and I finally decided to use it.
Surprisingly enough, it was still good! No moldy or squishy spots! amazing. kept it in the fridge.
So I looked up a recipe for roasting them in the oven.
450 degrees for 40 minutes
Afterwards I added my couscous stuffing!
I don't have a recipe for that... I just made it up. Couscous, carrots, celery, sausage, green onions, chicken stock, spices.
I know the picture doesn't look great, but it sure was yummy!!
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