I LOVE PINTEREST!!!!!
There are so many recipes I want to try! Yum!
I saw this recipe for White Queso, and it looked soooooooooo good. HAD to make it!
It turned out REAL delish! Lots of leftover so we canned it... jarred it.
Here's the recipe!
Queso Blanco
Yields: About 2 cups queso
1 tablespoon olive oil
1/4 cup white onion, finely diced
1 large jalapeno, seeds and stem removed; finely diced
12 oz white American cheese, shredded
4 oz Monterrey Jack cheese, shredded (don’t use pre-shredded)
1/2 to 1 cup cream, half-and-half, or whole milk
1 – 2 roma tomatoes, seeds removed and diced
1 small bunch cilantro, roughly chopped
Heat the oil in a saute pan over medium heat. Saute the onion and pepper until softened and reduce heat to medium-low. Stir in the shredded cheese and 1/4 cup of the cream. Quickly stir until the cheese is melted. Add the tomatoes, cilantro, and additional cream a little at a time until you reach desired consistency. Serve immediately with tortilla chips, tortillas, or on tacos, burritos, etc.
Few nights back, my sister and I made a yummy angel hair pasta, asparagus, and chicken dish!
Few nights before that, I made Baked Apples... YUM!
You core the apples, and stuff it with butter, cinnamon, and brown sugar!
We added vanilla ice cream and sprinkled granola~
There are SO many more recipes I want to try!!!! What to DO!?